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WHAT WE'RE MAKING
Do you ever feel like you can't possibly hang another frame in your house? The next time you want to display a special photo, think outside the box and inside the hoop! Transfer the image to fabric, hoop it up and add three-dimensional details with a little embroidery floss.
Eggs also bring structure and lift to batters and doughs. In this lesson, puffy, custardy popovers with cheddar and red pepper rise high thanks to a preheated popover pan. A quick eggy batter becomes German spaetzle, or tiny dumplings, delicious with a carbonara sauce.
The ultimate pressed-for-time guide to making sure you're being YOU every day.
MORE FAST AND FUN
No shame in grabbing a grocery store sheet cake to sweeten your next special occasion. But why stop there? It only takes a teensy bit of extra effort to spiff up an otherwise ho-hum dessert. Even better: No need to be a pastry pro or make a dozen different frostings to recreate all those cakes you're saving on Pinterest.
Ahh, summer...full of late sunsets, flickering fireflies and backyard barbecues, where slices of watermelon are fresh and juicy. To freeze time, if only just a tiny little bit, create a watermelon painting. Whether you're a novice painter or a pro with a palette, this four-step process is actually no sweat, and nearly as sweet as the real thing.
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