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Create a chocolatier-worthy box of decadent, homemade treats!
Jacques Torres
Jacques Torres
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Learn to make tender challah and sweet yeast breads full of flavor.
Fr. Dominic Garramone
Fr. Dominic Garramone
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Elevate your dessert game with the best pies around!
Melanie Wanders
Melanie Wanders
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Brrrr! Make an impression with frozen desserts that wow.
Gemma Stafford
Gemma Stafford
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Discover the joy of cooking smart and eating right!
Ellie Krieger
Ellie Krieger
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You've never made a cake that looked and tasted this good. Learn how from the chocolate master!
Jacques Torres
Jacques Torres
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Learn professional bread-shaping techniques for bakery-worthy loaves.
Ciril Hitz
Ciril Hitz
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Enjoy Moroccan dishes that are more than just food for the body; they’re comfort for the soul!
Alia Al Kasimi
Alia Al Kasimi
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Learn how to make juicy Southern fried chicken, classic sides and pulled pork with Chef Virginia Willis.
Virginia  Willis
Virginia Willis
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Experiment with new flours and sprouted grain recipes for your most flavorful bread yet.
Peter Reinhart
Peter Reinhart
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Enjoy your favorite comfort foods, made healthier and more delicious.
Anna Bullett
Anna Bullett
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Learn the history, spirits and techniques behind your favorite classic cocktails.
Jennifer Simonetti-Bryan
Jennifer Simonetti-Bryan
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Master professional pastry techniques and recipes to reimagine traditional desserts, from deconstructed apple pie to superfood berry shortcakes and more!
Elizabeth Falkner
Elizabeth Falkner
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Make delicious Asian noodle dishes at home!
Katie Chin
Katie Chin
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Make impressive artisan breads at home! King Arthur Flour's Amber Eisler shows you how to work with pre-ferments for bakery-worthy results.
Amber Eisler
Amber Eisler
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Turn after-hours Indian food cravings into satisfying new skills!
Raghavan Iyer
Raghavan Iyer
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Impress guests and loved ones with delicious European tortes! King Arthur Flour's Wilhelm Wanders shares the simple secrets.
Wilhelm Wanders
Wilhelm Wanders
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Go beyond traditional loaves and elevate your bread baking with homemade bagels, pretzels and bialys.
Sim Cass
Sim Cass
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Learn how to properly cut and carve chicken, pork, beef and lamb for satisfying, protein-packed meals.
Jason Nauert
Jason Nauert
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Excite everyone at the dinner table when you whip up miso soup, vegetable tempura, teriyaki-glazed salmon and more.
Elizabeth Andoh
Elizabeth Andoh
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Learn the secrets to decadently delicious cheesecakes for perfect results every time!
Zoë François
Zoë François
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Learn the "why" and the "how" behind your bread for perfect loaves every time.
Michael Kalanty
Michael Kalanty
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Bring the surprisingly simple technique of sous vide to your kitchen and enjoy the restaurant-worthy results.
James Briscione
James Briscione
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Learn how to make bread from scratch for your most delicious, bakery-worthy loaves yet! King Arthur Flour baking instructor Amber Eisler shows you how.
Amber Eisler
Amber Eisler
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Master 25 tried-and-true baking techniques, and enjoy the "MMMs" and "Oh, wows" your new skills elicit from grateful loved ones.
Colette Christian
Colette Christian
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Discover blender techniques for easier, less-expensive dishes, from sweet crêpes to savory salsas, sure to turn weeknight meals into something special again!
Nicki Sizemore
Nicki Sizemore
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Discover the secrets to delicious meals, healthy ingredients and perfect portion sizes that will leave you feeling full and looking great!
Allison Task
Allison Task
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Mix your own gluten-free flours and make decadent pies, luscious yellow cakes and satisfying chocolate chip cookies. The Gluten-Free Girl shows you how!
Shauna James Ahern
Shauna James Ahern
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Learn the secrets to sweet and savory puff pastries that wow at book clubs, brunches and beyond! King Arthur Flour's Gesine Bullock-Prado shows you how.
Gesine Bullock-Prado
Gesine Bullock-Prado
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Discover the secrets to whipping up decadent fudge, homemade candy bars and more amazing treats, all in your very own kitchen and all to rave reviews!
Elizabeth LaBau
Elizabeth LaBau
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Make every morning more delicious with tips, techniques and recipes for irresistible cinnamon rolls, bear claws and more.
Judith  Fertig
Judith Fertig
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Learn essential techniques and troubleshooting tips for baking with chocolate for your most decadent desserts yet.
Rose Levy Beranbaum
Rose Levy Beranbaum
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Get the most from your pressure cooker! Infuse every dish with unbelievable flavor and cook favorite meals in as little as half the time.
Bruce Weinstein & Mark Scarbrough
Bruce Weinstein & Mark Scarbrough
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Take your meals from bland to bold in minutes! Learn essential techniques and unique combinations for flavorful sauces with Sur La Table's Jason Hammond.
Jason Hammond
Jason Hammond
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Discover how easy it is to make pantry essentials at home. From pickles to jams, create your favorites and kiss added preservatives, sugar and salt goodbye!
Alana Chernila
Alana Chernila
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Learn how to get the most from your food processor for better, faster meals that bring everyone clamoring to the table!
George Geary
George Geary
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Enjoy impressive teatime treats — no tea required — as King Arthur Flour's Martin Philip demystifies tender scones, moist quick breads and more!
Martin Philip
Martin Philip
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Learn how to cook with eggs and you'll become a better cook! From the perfect scramble to the fluffiest soufflé, Sur La Table's Kyle Shankman shows you how.
Kyle Shankman
Kyle Shankman
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Make cakes that are moist, tender and absolutely irresistible! King Arthur Flour guest baking instructor En-Ming Hsu shows you how.
En-Ming Hsu
En-Ming Hsu
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Learn the secrets to baking cakes and pies that are always a success! From a decadent chocolate layer cake to the perfect apple pie, get ready to impress.
Abby Dodge
Abby Dodge
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Make crave-worthy Northern Italian dishes, from fresh-stuffed ravioli to rich risotto, with guidance from celebrated television personality Luca Manfé!
Luca Manfè
Luca Manfè
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Make bakery-worthy baguettes that loved ones will devour! King Arthur's Certified Master Baker Jeffrey Hamelman shows you how.
Jeffrey Hamelman
Jeffrey Hamelman
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Learn smart strategies, meal planning solutions and exciting recipes for quick weeknight meals that amaze! Television star Sara Moulton shows you how.
Sara Moulton
Sara Moulton
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Take your vegetables from bland to bold for meals you'll love, with accessible cooking techniques and professional troubleshooting tips!
Ivy  Manning
Ivy Manning
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Spice up mealtime and earn bragging rights with the most delicious street food around, from savory fillings to mouthwatering salsas and more.
Sandra  Gutierrez
Sandra Gutierrez
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Learn how to harness the power of your KitchenAid® Stand Mixer for better, easier meals, from dinner to dessert.
Jeanne  Kelley
Jeanne Kelley
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Discover the secrets to successfully shopping and cooking for two! Save time and money with easy techniques for making delicious meals just your size.
Carla  Snyder
Carla Snyder
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Learn the techniques you need to grill your best meat, fish, veggies and more!
Brendan McDermott
Brendan McDermott
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Kiss takeout goodbye! Learn to make fresh, flavorful Chinese favorites at home, from General Tso's chicken and wonton soup to crispy egg rolls and more.
Diana Kuan
Diana Kuan
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Learn approachable techniques for making decadent pâte à choux pastries that amaze! King Arthur Flour’s Gesine Bullock-Prado shows you how.
Gesine Bullock-Prado
Gesine Bullock-Prado
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Make flaky, buttery Danish pastries from scratch! Join popular Craftsy instructor Colette Christian and whip up pastries that will have everyone begging for seconds.
Colette Christian
Colette Christian
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Make breakfast treats so good, they might just get you out of bed a few minutes early! Master four types of cake, decadent fillings, delicious toppings and more.
Dédé  Wilson
Dédé Wilson
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