Imagine a cake that's perfectly moist, delightfully fluffy and packed with chocolate flavor. Now what if we told you that you could make that cake without any dairy or eggs? We wouldn't blame you for doubting us. But that's the reality of this to-die-for chocolate cake recipe from Joshua John Russell (the star of our very own Man About Cake series).
Next, explore another unique stacking style as Abby teaches you how to make a banana sour cream layer cake that's filled with plush layers of maple buttercream. Afterwards, discover a clever way to turn cake scraps into buttery toasted croutons to crown your showpiece.