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Smart Baking Substitutions: Tricks for Healthful Treats
Smart Baking Substitutions: Tricks for Healthful Treats
Michelle Doll
Bake healthier versions of your favorite sweet treats!
Curiously Similar
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Enjoy your favorite comfort foods, made healthier and more delicious.
Anna Bullett
Anna Bullett
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Mix your own gluten-free flours and make decadent pies, luscious yellow cakes and satisfying chocolate chip cookies. The Gluten-Free Girl shows you how!
Shauna James Ahern
Shauna James Ahern
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Explore scientific insights and tasty dishes that will get you cooking in a new way, for the well-lived and well-fed life you deserve.
Bill Briwa & Connie Guttersen
Bill Briwa & Connie Guttersen

Join the discussion! While your instructor may choose to chime in, this space is intended as a maker-to-maker forum.

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When the sweet tooth calls, it's hard not to answer. But instead of reaching for a slice of chocolate cake or a sugar-bomb coffee drink, go for something more reasonable. There are plenty of healthier sweeteners available — honey, agave syrup and coconut sugar are some of our favorites — but date syrup has surpassed them all as the new "it" sweetener.
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Pie doesn't really need to be fancied up — it's what's on the inside that counts, right? — but for presentation's sake (and Insta, tbh!) a lattice pie crust is extra drool-worthy. And here's a little secret: that lattice top isn't so difficult, but definitely earns you major cred.
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Whether they’re hopping off the school bus or just back from day camp, come afternoon your kiddos are bound to be in need of a hearty snack. Keep them from going from hungry to hangry with these 17 healthy, homemade ideas. Nosh away!
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Smart Baking Substitutions: Tricks for Healthful Treats