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A Cake for Every Occasion
A Cake for Every Occasion
Mary Maher
Deliver unexpected cakes and unforgettable reactions using versatile decorating techniques. Create adorable teapot cakes perfect for a range of special occasions.
Curiously Similar
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Master trainer Alex Isaly will teach you 10 of the most popular cardio and strength training moves and how to do them properly.
Bluprint
Bluprint
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Make a striking birdcage cake as you create antique textures, details and colors with Lindy Smith's carving, stenciling and hand-painting techniques.
Lindy Smith
Lindy Smith
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Create profitable designs that meet budgets and exceed expectations. Learn to decorate and price cakes that turn clients into repeat customers.
Chrissie Boon
Chrissie Boon

Join the discussion! While your instructor may choose to chime in, this space is intended as a maker-to-maker forum.

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If you’re considering using flowers as cake decorations but think it might require professional-level skill, think again. Fresh blooms can be way easier than fiddling with the sugar-based variety — and they’ll definitely earn you lots of hearts on Instagram. But before you start trimming stems or snacking on petal scraps, a few considerations.
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Placing pink fondant over a layer cake with a rolling pin
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Humidity ruins our hair, our makeup and — you guessed it — our fondant. If you've spent much time with fondant, you know it gets hard to handle, sticky, and way too soft in balmy climates. And there's something completely cruel about wedding cake season being right in the thick of the summer, when fondant is on its worst behavior. Luckily, there are a few ways around this, so your cake decorations, figurines and fondant flowers can live on and avoid looking like a melty midsummer's mess.Set of 6 Cupcakes with Fondant DecorationsCheck these tips for working with fondant in humid climates
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Alphabet Cakes
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Alphabet cakes have taken over the cake world, and they’re amazing with a capital A.
Kristin Bellini
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A Cake for Every Occasion