Online class with Kristine Kidd

Gluten-Free Italian Classics: Pasta, Pizza & More

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About

Make gluten-free Italian dishes that are just as good as the originals — if not better! Make gluten-free pastas, flatbreads and even eggplant parmesan.

Taught by

Kristine Kidd is a cookbook author, culinary instructor and gluten-free expert. She served as Bon Appétit magazine’s food editor for 20 years, filling...Read more

Lessons (7)

Cooking Purchased Gluten-Free Pasta
1. Cooking Purchased Gluten-Free Pasta
Meet gluten-free cooking expert Kristine Kidd and learn about the Italian classics you'll master in this class. Kristine gives an overview of the flou...Read more
14min
Gluten-Free Pasta From Scratch
2. Gluten-Free Pasta From Scratch
Fresh, homemade egg pasta can be gluten-free! Kristine mixes up some dough and discusses the consistency and texture to look for before kneading it. S...Read more
22min
Gluten-Free Ravioli from Scratch
3. Gluten-Free Ravioli from Scratch
Mix up a creamy ricotta and fresh herb filling for ravioli, made from the dough you prepared in Lesson 2. Kristine explains how to roll out, fill and ...Read more
18min
Gluten-Free Spinach Pasta
4. Gluten-Free Spinach Pasta
Make your fresh pasta festive with the addition of spinach! Kristine shares a recipe for a ricotta and prosciutto filling, then demonstrates how to mi...Read more
15min
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Taught by

Kristine Kidd is a cookbook author, culinary instructor and gluten-free expert. She served as Bon Appétit magazine’s food editor for 20 years, filling...Read more

What you'll make

Created by: mdcy9
Created by: stephanie8441648
Created by: Kristine Kidd
Created by: Kristine Kidd
Created by: Kristine Kidd
Created by: Kristine Kidd
Created by: mdcy9
Created by: stephanie8441648
Created by: Kristine Kidd
Created by: Kristine Kidd
Created by: Kristine Kidd
Created by: Kristine Kidd