No gluten? No problem! These gluten-free chocolate dessert recipes are so delicious you won’t miss that regular ol' flour one tiny bit. And that’s a promise!
You can never have enough pastries, and with these recipes you'll never run out of sweet ideas. The only question: Which one will you make first?!
We'll say it: A chocolate chip cookie ice cream sandwich is probably the most wonderful indulgence of the summer. Or winter. Or whenever — there's really no bad time for these. And this recipe lets you mix and match flavors to create ice cream sandwiches that are even better than the ones you remember eating as a kid.
Transform that yummy chocolate cake into an entirely new, minty treat in just two steps (yeah, you heard that right). Joshua John Russell of Man About Cake is back with a cake pop recipe that's literally changing lives. So what are you waiting for? Let's mix it up and make some pops!
Just when we thought buttercream couldn't get better, Joshua John Russell adds peppermint AND chocolate cookies. This recipe is a total game-changer, and if you can crush a cookie, you can make it.
Beer might not be an ingredient that you expect to bake with but, hey, it's St. Patrick's Day! And the rich taste of Guinness actually pairs really nicely with the chocolate in these cupcakes. Finish 'em off with a swirl of icing and some festive decorations, and it's most definitely your lucky day.