Ice Cream
They look like ice cream, but taste like cake — could anything be better? These sweet desserts have buttercream piled high onto a cake base hidden inside that crunchy wafer cone. So yeah, this is a treat the whole fam will adore.
We'll say it: A chocolate chip cookie ice cream sandwich is probably the most wonderful indulgence of the summer. Or winter. Or whenever — there's really no bad time for these. And this recipe lets you mix and match flavors to create ice cream sandwiches that are even better than the ones you remember eating as a kid.
Nicole Weston
detail shot of mississippi mud pie ice cream cake covered in chopped nuts
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This concoction is part ice cream, part crumbly cookie, part crunchy cake. Can you say YUM? Bake it one day and serve it the next!
Joshua John Russell loves cake so much he doesn't like to waste even the crumbs. But instead of turning leftover slices into cake pops, he makes a genius move and uses them for ice cream sandwiches!
You've spent all day making a drop-dead gorgeous dessert for your dinner party. If your friends don't spend at least two minutes Gramming that thing, you'll be bummed.
Jessie Oleson Moore
Once upon a time, milkshakes were a simple milk-and-ice cream affair. But ever since Instagram, the game has changed. Today's super shakes are more like an excuse to pile every delicious treat you can think of in a great big glass. And we're fine with that.
Erin Gardner
We call this a little mango magic: break out five simple ingredients and your food processor, and make your own frozen yogurt. (Yep, you don't even need an ice cream machine.) This treat's so easy the kids can do most of the work — just help them with the chopping and they'll be on their way.
Summer ice cream cravings are real, and they've been known to hit in the spring, fall and winter too. The good news is that you don't need an ice cream maker for at-home sweet tooth attacks. We turned to cooking pro Nicki Sizemore' s online class Quick & Delicious: Make the Most of Your Blender for this killer recipe that's just four ingredients and takes five minutes (plus a couple hours of freezing).
How can something that's basically fruit rock your taste buds like ice cream? If you haven't met "nice cream," welcome to the party. Dairy-free, gluten-free and added sugar–free, this stuff is pretty much a summertime miracle.
Alexis Methven
Making delicious desserts is faster than ever — thanks to your turbo blender.
Mark Scarbrough
Mark Scarbrough
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