Cooking Meat
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Whether you're roasting a chicken or cooking the perfect steak, we can help you get the most out of your meat.
Perfectly cook a variety of steaks and recreate favorite sides and sauces with tips and techniques from America’s meat guru, Bruce Aidells!
Recipes + Techniques
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Experience the true flavors of Mexico in the comfort of your home.
Rick Bayless
Rick Bayless
Learn timesaving techniques and family-friendly recipes for one-dish meals you'll crave, from chicken pot pie to blue cheese-stuffed beef tenderloin and more!
Pam  Anderson
Pam Anderson
Discover the fast, fresh and flavorful techniques behind Mexican street food favorites!
Deb Schneider
Deb Schneider
Ever wonder what goes on inside the holiday home of "Top Chef" judge Gail Simmons? Well, we sure have! For Gail, food is a celebration — a “welcome to the table” for experiencing new flavors. In her class, she helps you master a range of merry-making recipes, from hearty roasts to giftable treats that will carry you through the season.
Gail Simmons & Dylan Dreyer
Gail Simmons & Dylan Dreyer
Bring the surprisingly simple technique of sous vide to your kitchen and enjoy the restaurant-worthy results.
James Briscione
James Briscione
Elevate your weeknight meals with a repertoire of distinct, versatile (and fast!) sauces.
James Briscione
James Briscione
Transform your cooking with 10 classic dishes! Discover time-saving techniques and go-to recipes for lasagna, chicken and even macaroni and cheese.
Martha Holmberg
Martha Holmberg
Easily outdo even the finest store-bought sauces as Italian cooking expert Giuliano Hazan takes you on a culinary tour through Italy’s most treasured recipes.
Giuliano Hazan
Giuliano Hazan
Maker Projects
Everyone knows the best projects are the ones you make yourself. Get inspired by your fellow crafters and find your next creation!
Cooks and Sews
Cooks and Sews
Ray Lampe
Ray Lampe
Craftsy Patty
Craftsy Patty
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