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Low & Slow BBQ at Home
Low & Slow BBQ at Home
Ray Lampe
Master the craft of real American barbecue in your backyard! Get the secrets to savory meat, flavorful rubs and succulent sauces from Dr. BBQ, Ray Lampe.
Curiously Similar
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Learn the techniques you need to grill your best meat, fish, veggies and more!
Brendan McDermott
Brendan McDermott
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Perfectly cook a variety of steaks and recreate favorite sides and sauces with tips and techniques from America’s meat guru, Bruce Aidells!
Bruce Aidells
Bruce Aidells
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Cook the delicious beef dishes you crave! Discover the techniques and tips you need for perfectly cooked meatballs, steaks, roasts and more.
Raquel Pelzel
Raquel Pelzel

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For the love of grilled peaches, it’s time to banish the stereotype that meat is the only thing that goes on the barbie. Open up your mind to the bounty of the fruit stand and bring a blast of smoky, caramelized sweetness to your summertime desserts.
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If you're anything like Today Show weather anchor Dylan Dryer, your weeknight menu requires minimal prep, minimal mess and minimal cleanup. The simple solution? A dinner you can make in one pot, like this new take on lasagna (and all the other dishes in Dylan's cooking class with chef Ryan Scott).
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Take pity on trail mix! So typecast, for oh so long. After all these years, it can't shake its rep as a hippie-dippy food favored by hikers and mountain bikers. But guess what? Trail mix has tons to offer everyone, including those of us who've never hiked a trail or worn padded bike shorts. Think portable, healthy, easy to portion-control... you get the picture. Plus it's fun (and kind of addictive) to dream up your own variations.
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Low & Slow BBQ at Home